An Italian-American theme, inspired by the fact that it was Martin Scorsese's birthday - it was too early for Christmas, and gone past Halloween... so we had to think of something...
I only made the dessert, but enjoyed the sumptuousness of the whole menu.
Starter: Fig, soft cheese, chive and tomato wrapped in Parma ham
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Fig wrapped in Parma ham |
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with tomato, soft cheese and chive |
Main: Italian chicken with olives, served with green beans (and a slice of Spanish tortilla...)
Dessert: New York Baked Cheesecake with blueberries
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New York Baked Cheesecake, recipe from Olive Magazine |
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Only one slice left... |
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Much mmming at this. |
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