We had some lovely friends round for dinner. Started with some Cava, and the evening became quite hazy quite quickly. Nonetheless the food was memorable. José Pizarro's Seasonal Spanish Food strikes again.
Starter: Ibérico ham croquetas served with Mojo de Cilantro
|Ibérico Ham Croquetas|
|Mojo de cilantro|
Main: Pan-fried Pimentón Chicken with mashed potato, served with Brocolli with an orange dressing
|Pan-fried Pimentón Chicken with mashed potatoes and Brocolli with orange dressing|
Dessert: Chocolate and Orange Macaroon Torte
|Chocolate and orange...|